If one word were to be used to describe Chef Dominic, it is EXCELLENCE!

Chef Sarkar has held prestigious positions spanning a 26-year career around the globe - from Dubai to Bahrain, the UAE, and then to California. His inspiring expertise, and creative repertoire of Gulf, Indian, Arabic, Continental, Far Eastern, Italian and Mediterranean fare is unparalleled.

If one word were to be used to describe Chef Dominic, it is EXCELLENCE!

His vast knowledge in creating superlative and aromatic taste sensations and the preparation of beautifully-presented exotic dishes - from wild game, to the most delicate of softly-herbed sauces and sumptuous meal accompaniments - is proudly the "heart and soul" at Nasha.

Chef Sarkar's unparalleled skills exemplify his ability to blend a harmony of delicate spices and to create and combine a soft melody of various flavours that makes every dish he prepares a delight, and his extensive banquet and his special-event planning experience is unsurpassed.