Salmon patties recipe

Salmon patties are a classic Southern dish.

Salmon patties recipe application

These easy salmon patties recipe make a perfect midweek meal, with the help of canned salmon patties. Green onion, dill, and lemon are mixed in to add bright pops of flavor.

While we were growing up, our mom served salmon patties recipe with crackers on a regular basis, especially on Fridays during Lent. Barbara still serves them to her family on a regular basis, and we have been known to invite ourselves to dinner when our mom fixes them.

They are definitely one of those meals that bring back some good memories for us, and we hope they will do the same with our kids. We remember our mom working to make sure all of the bones were removed from the canned salmon, and then she would mix the eggs, seasonings and salmon patties recipe with crackers crumbs into the salmon with her hands.

These Classic Salmon Patties are kid-approved and an easy weeknight entrée for busy families who need to get dinner on the table quickly. Mixing eggs, salmon patties recipe with crackers crumbs and milk with canned salmon before pan frying creates a delicious patty.

Contents of salmon patties recipe app:

-salmon patties recipe easy

-salmon patties recipe with crackers

-salmon patties recipe southern

-salmon patties recipe with flour

-salmon patties recipe air fryer

Salmon patties are a classic Southern dish. I know most of y’all growing up here regularly had salmon croquettes or cakes for supper. The classic recipe generally uses saltine crackers, but today I’m choosing to use another southern staple – cornmeal. These southern salmon patties are an old-fashioned recipe, and just how we like ’em.