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When you’re craving Indian food it can be tempting to reach for the take-out menu instead of your spice rack. But your favorite Indian dishes are just one-pot away with the easiest Indian cookbook yet―The Easy Indian Slow Cooker Cookbook. You can create home-cooked Indian food without spending your entire day in the kitchen. In this simple Indian cookbook, you’ll find useful tips and tricks for making the most while doing the least.
Over 60 authentic recipes that include restaurant favorites, as well as authentic Indian home favorites, are included in this Indian cookbook
Professional, knowledgeable guidance from popular chef, cooking instructor, and blogger Hari Ghotra, author of the largest online Indian food content in the UK
An Introduction to Indian Cooking with background history of key spices and regions that goes beyond your ordinary Indian cookbook
Serve up the tantalizing flavors you love tonight with The Easy Indian Slow Cooker Cookbook, your go-to Indian cookbook for curry, masala, and everything in between.
Sample recipe list:
Soups
South Indian Tomato and Pepper Soup Rasam
Spiced Butternut Squash Soup with Coconut Cream Nariyal Kuddu Shorba
Spicy Chicken Soup Masala Murgh Thari
Fennel and Tomato Soup Saunf Tomatar Shorba
Yellow Mung Bean Soup with Lime Dhuli Moong Dhal Shorba
Ginger Soup Athrak Shorba
Garlic and Mushroom Soup Lansooni Khumb Shorba
Cumin and Cauliflower Soup Jeera Gobi Shorba
Spicy Lamb Soup Shorba Bakree
Rice Dishes
Saffron Rice Zafrani Pilau
Green Mung Beans with Rice Moongi Khichdi
Spiced Rice with Smoked Fish Kedgeree
Mixed Vegetable Pilau Sabji Pilau
South Indian–Style Mushroom Pilau Khumb Pilau
Fragrant Chicken Biryani Lucknow Murgh Biryani
Spiced Lamb Biryani Kucha Gosht Biryani
Dhal (Lentils and Beans)
Red Lentil Dhal Masoor di Dhal
Black Lentil Dhal Dhal Makhani
Earthy Whole Brown Lentil Dhal Sabat Masoor di Dhal
Dry-Cooked Yellow Mung Beans Sooke Moong Dhal
Black Lentils with Split Chickpeas Mahaar Chole di Dhal
Garlicky Split Chickpea Curry Channa Dhal
Chickpea Curry Channa Masala
Kale with Chickpeas Channa Saag
Split Chickpeas with Turnips Shalgum Channa Dhal
Black Chickpeas Kaala Channa
Punjabi Red Kidney Bean Curry Punjabi Rajma
South Indian Split Yellow Pigeon Peas with Mixed Vegetables Sambar
Vegetables
Potatoes with Cumin Jeera Aloo
Potato and Eggplant Curry Aloo Bangun
Spiced Chickpeas and Potatoes Aloo Chole
Spiced Potatoes and Cauliflower Aloo Gobi
Whole Roasted Cauliflower with Cashew Sauce Gobi Masallum
Spinach and Paneer Cheese Saag Paneer
Vegetable Korma with Almonds Navratan Korma
Stuffed Baby Eggplants with Pickling Spices Kalongi Bangun
Spicy Stuffed Peppers Bharee Shimla Mirch
Coconut Quinoa Curry Kosambari Masala
South Indian Cabbage Fry Cabbage Thoran
Vegetable Vindaloo Tarkari Vindahlo
Chicken
Quick-Fried Spicy Chicken Murgh Jalfrezi
Spicy Pulled Chicken Chaat Murgh
Cumin-Spiced Chicken Wings Jeera Wings
Old Delhi Butter Chicken Murgh Makhani
Whole Tandoori-Style Braised Chicken Tandoori Masala Murgh
Fenugreek Chicken Methi Murgh
Chettinad Chicken
Punjabi Chicken Curry Thari Wala
Coconut Curry Chicken Nariyal Murgh
Hot Goan-Style Coconut Chicken Xacuti Murgh
Chicken Korma
Chicken Tikka Masala
Lamb, Pork, and Beef
Minted Indian Meatballs Kofta Curry
Slow-Cooked North Indian Lamb Mughlai Gosht
Curried Pulled Lamb Masala Gosht
Kashmiri Lamb Stew Lamb Rogan Josh
Slow-Cooked Lamb Shanks Hyderabadi Shanks
Hot-and-Sour Lamb Parsi Stew Lamb Dhansak
Mutton Cooked with Spices and Ground Lamb Mutton Rara
Minced Lamb with Peas and Mushrooms Keema
South Indian Coconut-Pork Curry Keralan Pandi
Pork Vindaloo Vindahlo
Slow-Cooked Indian-Spiced Brisket Gosht Assado
Braised Tamarind Pork Ribs Imli Pasiliyaan
And more recipes
Last updated on Mar 16, 2019
Minor bug fixes and improvements. Install or update to the newest version to check it out!
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Easy Indian Slow Cooker Cookbook
1.2.2.1 by DONG HUANHUAN
Mar 16, 2019