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To be a baker means to create a small miracle: combine water, salt, flour in such a way,

To be a baker means to create a small miracle: combine water, salt, flour so that a symphony of taste sounds ...

We love to carry the culture of food. We do not use additives, conditioners or preservatives. At the same time, a significant part of the production is traditionally made by hand, from bread molding to eclairs glazing. We use the best raw materials to prepare your favorite products “here and now”. Be sure of the quality 100%.